Noir Groups is producing distinctive variety of algal powder. These microalgae is considered as superfood of the future generation since they are rich sources of essential nutrients, including proteins, vitamins, minerals (e.g., iron and magnesium), and antioxidants (e.g., beta-carotene and phycocyanin). Spirulina and Chlorella are most popular microalgae globally used as food, considering its high nutritional value. Spirulina, for example, is known for its vibrant blue-green colour due to the presence of pigment phycocyanin, a potent antioxidant. Similarly, another algal red colour pigment astaxanthin is an highly antioxidant biomolecule with excellent application in nutraceutical, cosmetics and food applications. Microalgal powder is used as a food additive, supplement and biomass for recovering various high value biomolecules.